Light Lunch menu

Lunch from 11:30am – 1:30pm

Wednesday – Sunday, Public Holiday Surcharge 15%
Gluten free bread available

Bowl of Prawns

Toasted garlic sourdough, lemon, seafood sauce

$18

Smoked Salmon Sandwich (DFO)

Turkish bread, smoked salmon, avocado, mixed lettuce, tomato, dill dressing

$20

Prosciutto Bruschetta (DFO)

Toasted sourdough, cherry tomato salsa, bocconcini, basil, balsamic glaze

$23

Salt & Pepper Squid 

Rocket, gorgomzola, apple

$26

Bowl of Chips

Sea salt, aioli or tomato sauce

$12

Tiger Prawn Spring Rolls (DF)

Asian salad, tomato relish

$22

Hi Tide Club Sandwhich (VO, DFO)

Turkish bread, chicken, bacon, lettuce, tomato, ranch dressing

$18

Ranch Burger (VO, DFO)

Wagyu beef patty, American chedder cheese, bacon, slaw, tomato relish, brioche roll

$23

Haloumi Roast Pumpkin Salad (V, DFO)

Mixed leaves, cherry tomato, beetroot, pine nuts, pomegranate glaze

$26

Prawn Linguini

Creamy white wine sauce, parsley, parmesan

$28

Dessert

Cheese Cake

Fresh berries, sweet cream, biscuit crumb

$14
Crème Brulee

Blue berries, ginger syrup, ice-cream

$14

Choc Mousse

Blue berries, ginger syrup, ice-cream

$14
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